Here is the menu for the week!
Saturday- Taco Soup
Sunday- Company Chicken, mashed potatoes, steamed broccoli, rolls, jello
Monday- leftovers
Tuesday- Creamy Spinach Ravioli- April 2008 Kraft magazine pg. 14
Wednesday- Chicken Rolls, salad, fruit
Thursday- leftovers
Friday- out to dinner?
I will post the recipes in the next few posts!
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